Ingredients:
- 1 spoon of ketchup
- some water
- 1 teaspoon of sriracha hot chili sauce
- 1 spoon of sugar cane syrup
- 1 thai chili pepper
Put the spoon of ketchup into a bowl, add some water to it and mix it so you become red water.
Mix the hot chili sauce and the sugar cane syrup into the mixture. Cut up the chili pepper into small rings and add a couple of rings to the sauce.